Best Barbecue Beef Brisket

Ingredients

• 3-4 lb beef brisket
• Celery salt
• Garlic salt
• Onion salt
• Worcestershire sauce
• 1 c Russian dressing
• 1 c cookies barbecue sauce
• ¼ c sugar

Directions

1. Place meat in large roasting pan.
2. Sprinkle with celery salt, garlic salt, onion salt, and Worcestershire sauce.
3. Cook covered for 2 hours at 350 ℉.
4. Remove meat from pan and refrigerate.
5. When cool, slice thin against the grain.
6. Combine Russian dressing, barbecue sauce, and sugar.
7. Arrange meat slices in a 13 x 9 inch pan.
8. Pour dressing mixture over meat.
9. Bake covered at 325 ℉ for 1 hour.

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source: Mom